Kitchen + Equipment

We designed the YVR Prep commissary kitchen in a way that inspires and enables all food entrepreneurs to succeed.

Take a virtual tour of our impressive facility.

A Chef-Quality Kitchen Just Right for You

We provide a wide range of equipment that supports you to grow and transition from a home environment to a professional, chef-quality kitchen.

Members may sometimes be able to bring their own equipment. This is a decision made on a case-by-case basis at the time of application.

Below is a full list of our equipment with all the details.

Ovens
At YVR Prep, we have a few options when it comes to ovens:
- Two combi ovens
- Two convection ovens
- One rotating oven (exclusive for pastries)
- Three lowboy ovens
Stoves
There are three varieties of stoves to choose from in our kitchen:
- Ten gas burners
- Four gas burners
- One induction burner
Food Processors
Food processing has never been more convenient with the options available here:
- One 20L robot coupe BLIXER
- One small robot coupe
- One Brunner Anliker veggie chopper
Blending
All your blending needs can be taken care of with:
- One 45L robot coupe immersion blender
- One Vitamix blender
Commercial Ice Machine
Mixers
We're making mixing as easy as possible for all our members with the options available in our kitchen:
- Two 30qt paddle mixers
- One 20qt paddle mixer
- One 30qt dough mixer
- One 60qt dough mixer
Electric Dough Sheeter
Cooling
All your cooling needs can be met in our kitchen. We offer the following:
- One walk-in cooler
- One walk-in freezer
- Five reach-in freezers
- One blast chiller
Dishwashing
Keeping everything clean and sanitary is easy with our dishwashing options:
- Commercial dishwashing machine
- Double dishwashing sink
- Triple dishwashing sink
40L Steam Kettle
30L Tilt Skillet
Commercial Slicer
40L Fryer
Vacuum Packing Machine

Don't see the equipment you need? Contact us for more details.

Now Accepting Applications

Join the YVR Prep community and make your food business dream a reality!

Apply Now